{"product_id":"creme-brulee","title":"Creme Brulee","description":"In the Art of Creme Brulee, chef Tran explains a brief history, equipment, ingredients and photographed techniques to create a smooth and tasty Creme Brulee.","brand":"Blurb","offers":[{"title":"Default Title","offer_id":51943095435495,"sku":"9781518476297","price":56.16,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0449\/4075\/5096\/files\/imageloader_ba513a6f-7dc4-4034-925f-b92f2d5d7262.jpg?v=1775283868","url":"https:\/\/arvidabookco.com\/products\/creme-brulee","provider":"Arvida Book Co.","version":"1.0","type":"link"}